http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H01199564-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e67549480ed5181cca0d4afb3560035b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-40 |
| filingDate | 1988-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_93996251836fd19583708ca21520ee77 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_667b6178282930ddad4e958d780caec8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0db0b8a3317b17a284439b3110aa4a3a |
| publicationDate | 1989-08-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-H01199564-A |
| titleOfInvention | Agent for preventing spontaneous blackening of crustacean |
| abstract | PURPOSE: To prevent the blackening of crustacean, safely in view of food sanitation, without emitting sulfur smell, by compounding an organic solvent extract of rhizome of a plant of family Umbelliferae with a fermentation product produced by the cultivation of kojic acid-producing microbial strain and adding the compounded product to crustaceans. n CONSTITUTION: (A) A rhizome of a plant of family Umbellifeare such as water dropwort or celery is extracted with (B) an organic solvent such as ethanol and, as necessary, the extracted liquid is concentrated after decoloring and deodorizing treatment to obtain an organic solvent extract. Separately, (C) a microbial strain capable of producing kojic acid such as Aspergillus oryzae is cultured to obtain a fermentation product. The fermentation product is compounded with the above organic solvent extract preferably at a weight ratio of 1:(100W5) and then dissolved in water at a concentration of 0.005W1.0wt.%. Crustaceans resistant to blackening can be obtained e.g. by immersing crustaceans in the obtained aqueous solution. n COPYRIGHT: (C)1989,JPO&Japio |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1065043-A3 |
| priorityDate | 1988-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.