http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-6630574-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D15-08 |
| filingDate | 2016-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-6630574-B2 |
| titleOfInvention | Raw food cheese filling |
| priorityDate | 2016-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 66.