http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-5358155-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-28 |
| filingDate | 2008-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2013-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2013-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-5358155-B2 |
| titleOfInvention | Milk substitute composition and method for producing the same |
| abstract | <P>PROBLEM TO BE SOLVED: To provide a milk composition substitute suppressed both in oozing of oil and fat and coagulation of powder by temperature change during preservation, and to provide a method for producing the substitute milk composition. <P>SOLUTION: This milk composition substitute is suppressed both in oozing of oil and fat and coagulation of powder by temperature change during preservation through addition of a saturated fatty acid-binding emulsifier of HLB (Hydrophile-Lipophile Balance) of 5 or less. The method for producing the milk composition substitute is also provided. <P>COPYRIGHT: (C)2010,JPO&INPIT |
| priorityDate | 2008-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 23.