http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-4601071-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-08 |
| filingDate | 2006-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2010-12-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2010-12-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-4601071-B2 |
| titleOfInvention | Method for producing alcoholic beverages and seasonings |
| priorityDate | 2006-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 92.