http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-3569699-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
| filingDate | 2002-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2004-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2004-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-3569699-B2 |
| titleOfInvention | Extraction and separation of useful substances and salts from soy sauce cake |
| priorityDate | 2001-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 78.