http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-3016247-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21C3-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21C3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-02 |
| filingDate | 1997-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2000-03-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2000-03-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-3016247-B2 |
| titleOfInvention | Bread making method |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10238119-B2 |
| priorityDate | 1996-12-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23673461 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID451390174 |
Total number of triples: 14.