http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2813178-B1
Outgoing Links
Predicate | Object |
---|---|
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-26 |
filingDate | 1998-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 1998-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1998-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2813178-B1 |
titleOfInvention | Manufacturing method of extract for taste drink |
abstract | An object of the present invention is to provide a method for producing an extract for taste drinks, which has an excellent aroma and flavor even after a sterilization step and also has an excellent taste. SOLUTION: After extracting a favorite beverage raw material with hot water and collecting an extract, the extraction residue is subjected to steam extraction to collect a distillate, A method for producing a taste drink extract, comprising mixing the extract and the distillate; and mixing the extract and the distillate, and further adding a pH adjuster and / or vitamin C. And a method for producing an extract for a favorite beverage. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015149950-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2000083587-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008092817-A |
priorityDate | 1998-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 37.