http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2582008-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3562 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3526 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3472 |
| filingDate | 1991-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1997-02-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1997-02-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2582008-B2 |
| titleOfInvention | Food preservatives |
| priorityDate | 1990-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 85.