http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2022130826-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_73e224665ceb7b15f8e66dfd0ee245c6 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J43-046 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J43-07 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J37-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-02 |
filingDate | 2021-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bda959abb069ef638b474a3f5e9301d1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d38b4c6b03dc0186ee492a04429cab16 |
publicationDate | 2022-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2022130826-A |
titleOfInvention | Automatic bread maker and bread manufacturing method |
abstract | Kind Code: A1 To provide a technique for producing bread with good rise in a short period of time. An automatic bread maker includes a kneading container 7 containing cooking ingredients, a kneading blade 9 provided in the kneading container 7 for kneading the cooking ingredients, and rotating the kneading blades 9 within the kneading container 7. a temperature sensor 12 provided outside the kneading container 7; a heater 11 for heating the ingredients in the kneading container 7; and a heater 11 and a motor so that the temperature of the cooking material reaches a predetermined temperature range within a predetermined time based on the temperature of the cooking material estimated by the temperature estimating section. and a control unit 25 that controls 3. [Selection drawing] Fig. 1 |
priorityDate | 2021-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.