| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7abafe538886c9684c458dec4d2d4725 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-40 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14 |
| filingDate |
2021-08-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_50ce25a42e05ed60eae42794f657738f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0bc6746faa77cd24cde29fca928e82dc |
| publicationDate |
2021-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2021180692-A |
| titleOfInvention |
Matcha flavoring agent and green tea beverage containing it |
| abstract |
PROBLEM TO BE SOLVED: To provide a matcha flavor imparting agent capable of enhancing the matcha flavor without increasing the amount of matcha used. In addition, a green tea beverage containing matcha with enhanced matcha flavor will be provided. SOLUTION: The matcha flavor can be enhanced by containing a predetermined amount of zinc in crushed tea leaves such as matcha. [Selection diagram] None |
| priorityDate |
2020-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |