http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2021132635-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7abafe538886c9684c458dec4d2d4725 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-16 |
filingDate | 2020-10-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9a569ea5d8eac7338a4a496c187991e7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7b711444b6edf2e4734eb05c928f853f |
publicationDate | 2021-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2021132635-A |
titleOfInvention | Iron-containing beverage |
abstract | PROBLEM TO BE SOLVED: To provide a beverage containing ferric pyrophosphate with reduced post-drinking irritation caused by ferric pyrophosphate. SOLUTION: Sodium is blended with a beverage containing ferric pyrophosphate, the iron content in the beverage is adjusted to 0.2 to 2.0 mg / 100 ml, and the sodium content is 40 to 115 mg. / was adjusted to 100 ml, to adjust the pH of the beverage to 2-5, further adjusting the osmolarity of the beverage 200~550mOsm / kg ยท H 2 O. [Selection diagram] None |
priorityDate | 2020-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 34.