| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5c79afb61d72fda1ab8400b98a08746e |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-54
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-244
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-269
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-256
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
| filingDate |
2019-12-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e7341b579e15882f0765baf5602e08a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d2b751dcd51221187761734f9f73fa94
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44fa039a9933e639e016e5b48600da99 |
| publicationDate |
2021-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2021101649-A |
| titleOfInvention |
Containered jelly drink, how to enhance carbonation |
| abstract |
PROBLEM TO BE SOLVED: To provide a novel technique capable of improving a feeling of carbonic acid in a packaged jelly beverage containing carbon dioxide gas. SOLUTION: A packaged jelly beverage containing carbon dioxide gas and containing 1 ppm to 30 ppm of citral and / or 0.1 ppm to 2.0 ppm of cineole. [Selection diagram] None |
| priorityDate |
2019-12-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |