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filingDate 2019-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2021-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2021093949-A
titleOfInvention Effervescent beverage with enhanced stimulation that contributes to carbonation
abstract PROBLEM TO BE SOLVED: To provide a sparkling beverage having an enhanced natural carbonic acid feeling. An effervescent beverage comprising at least two substances selected from the group consisting of furaneol, menthyl lactate and 4-terpineol. [Selection diagram] None
priorityDate 2019-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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