http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2021014313-A

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B67C3-00
filingDate 2020-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5e6ed3c8331ef39d45094d16f35bf03a
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publicationDate 2021-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2021014313-A
titleOfInvention Deodorizing method
abstract PROBLEM TO BE SOLVED: To provide a deodorizing method capable of efficiently removing a flavor remaining in a content filling system. SOLUTION: The deodorizing method is a first rinsing step of supplying a first circulatory system for a first circulatory system to a first circulatory system 25a including at least a heat sterilizer 3 for heating a beverage, and a first circulatory system 25a. It includes a drug circulation step of supplying and circulating a drug for the first circulatory system, and a second rinsing step of supplying a second rinse water for the first circulatory system to the first circulatory system 25a. In the drug circulation step, the drug for the first circulatory system is heated to a temperature of 70 ° C. or higher and 150 ° C. or lower in the first circulatory system 25a. [Selection diagram] Fig. 1
priorityDate 2020-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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