http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2020089349-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7abafe538886c9684c458dec4d2d4725 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-04 |
filingDate | 2019-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_944070b3246fbf12ff816832c76ba965 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cc751579d833394601cf4d375fe2f656 |
publicationDate | 2020-06-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2020089349-A |
titleOfInvention | Beer-taste beverage and method for producing beer-taste beverage |
abstract | PROBLEM TO BE SOLVED: To obtain a beer-taste beverage which suppresses generation of sunlight odor and has an excellent aftertaste after drinking. SOLUTION: The content of iso-α-acid is 0.1 mass ppm or less, and it contains ethyl acetate, and contains a fragrance component (A) containing at least one selected from the group consisting of camphor, pinene, and terpinene. , Beer taste beverage. [Selection diagram] None |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2023276197-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7001865-B1 |
priorityDate | 2018-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 97.