abstract |
PROBLEM TO BE SOLVED: To select trans fatty acid and/or trans fatty acid-bonded lipid having an effect of selectively inhibiting absorption of trans fatty acid into the body for a subject who may ingest food containing trans fatty acid. Of a selective absorption inhibitor. SOLUTION: A selective absorption inhibitor of trans fatty acid and/or trans fatty acid-binding lipid, which contains semi-fermented tea such as oolong tea, water, alcohol, or an extract thereof with a mixed solvent thereof or tea leaves thereof as an active ingredient. .. [Selection diagram] None |