http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019528701-A

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-154
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-198
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-115
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-135
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-21
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-155
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
filingDate 2017-09-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2019-10-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2019528701-A
titleOfInvention Liquid single serving composition containing dairy ingredients, cereals and fruits
abstract The present invention relates to a liquid single serving composition comprising a cereal component, a dairy component, a fruit component, and additional soluble fiber, and a method for making such a composition. The invention also relates to the use of the composition to provide nutrition to the child in the morning and the use of the composition to prevent the child from skipping meals in the morning. [Selection] Figure 1
priorityDate 2016-09-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426276732
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID17942768
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID413581692
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID86740929
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559505
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID18526942
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419491185
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID46173706
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439193
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID24763
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID51239
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3570
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419590759
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426812071
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3570
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5460341
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419531279
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID51239
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID448956568
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23925

Total number of triples: 40.