http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019208473-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_47157ce526363a7b264adb1bab2e1d82 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-007 |
| filingDate | 2018-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fcd6fb5e7a83eee660a5cfec123e469c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_15fb98306b7877a14b41726b6f0bd009 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3d93e218abca5e8762f9f882152cc876 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_552d15ae5448f172fe22a4b877e0ffec |
| publicationDate | 2019-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2019208473-A |
| titleOfInvention | Powdered oils and fats and foods and drinks using them |
| abstract | Provided are powdered fats and oils that have functionality due to indigestible saccharides and that can suppress the exudation of fats and oils and that have excellent fluidity, and foods and drinks using the same. The powdered fats and oils of the present invention contain fats and oils, indigestible saccharides, and processed starches, the fats and oils content is 20% by mass or more, and the mass ratio of the processed starch to the fats and oils (modified starch / fats and fats) ) Is greater than 0.1. [Selection figure] None |
| priorityDate | 2018-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 89.