http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019134689-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a35daa28b7044a7120e7f8eab9a07287 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109 |
| filingDate | 2018-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3acf40cfc69939ed5801c42d72b4a566 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fbc35ecddf67b63e0b7186f43c647b7f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8542cb1b5a8122e13d2ae8935ba4cc0b |
| publicationDate | 2019-08-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2019134689-A |
| titleOfInvention | Flavor for Chinese noodles, Chinese noodles containing the flavor for Chinese noodles, and a method for producing the same |
| abstract | [PROBLEMS] To provide a flavor for Chinese noodles, which has a high persistence even after processing such as heating and drying in the production of Chinese noodles, and can impart a particularly sulfur-like citrus odor among Chinese noodles. An object of the present invention is to provide Chinese noodles having a sulfur-like odor and a method for producing the same. [Solution] By using 3-methyl-2-butanethiol in Chinese noodle flavors, it has a high persistence even if it is subjected to processing such as heating or drying in the production of Chinese noodles, and it is among the unique odors of Chinese noodles. In particular, it is possible to provide a flavor for Chinese noodles capable of imparting a sulfurous odorous odor, and to provide a Chinese noodle imparted with a sulfurous odorous odor and a method for producing the same. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-6990679-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2021029209-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021039297-A1 |
| priorityDate | 2018-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.