http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019030269-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5610690048edbc271e03b26b23f76ff9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_51d2b5cfa53b4e783403c0875a35c781 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-17 |
filingDate | 2017-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_991d702b0a44cef031a0951eaa43a039 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55743083f103cf987ef07560d79d73d8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_93865695527e88c9bd1e88eb4c36c7b6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fe23b744d5b363106065251ccb02d48b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1fcfe2254368905d4d3a797f818d1c42 |
publicationDate | 2019-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2019030269-A |
titleOfInvention | Method for designing protein composition with reduced required amount of protein metabolism, and method for producing protein-containing food and beverage composition based on the design method |
abstract | The present invention provides a protein composition in which the amount of protein metabolism required is reduced by mixing a protein other than a protein having an amino acid score of 100 or more with another protein. A method for designing a protein composition having a reduced amount of protein metabolism, comprising the following steps: (1) selecting a first protein having an amino acid score of 100 or more, (2) selecting a second protein capable of supplementing the first restriction amino acid of the first protein; (3) Designing a protein composition obtained by mixing the first protein and the second protein, wherein the first restricted amino acid content of the protein composition is higher than that of the first protein, and Determining a mass ratio at which a protein metabolism requirement of the protein composition is lower than that of the first protein. [Selection figure] None |
priorityDate | 2017-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 67.