http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019017359-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b8f0b1fd408ad7eb5b1dcfeb919d39b6 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J17-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-00 |
filingDate | 2017-07-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7cef853044b24cd3ebef7cdababbbe02 |
publicationDate | 2019-02-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2019017359-A |
titleOfInvention | Cutting piece of food, supply method, cooked product |
abstract | [PROBLEMS] A conventional food piece does not make full use of the goodness of food ingredients due to its shape, texture, etc., so that a cutting piece with an unprecedented appearance and texture to draw out the goodness of food ingredients, And the provision of cooking products. A cutting piece 1c obtained by cutting a food material, having a round cross section, a diameter of 0.8 to 8.0 mm, and a length of 2.0 to 25.0 cm. Cutting piece 1c having a portion 11c, and a cooked product using the same. A cutting piece 1c having a plurality of connection portions in which a plurality of string-like portions 11c are arranged in parallel and connect the plurality of string-like portions 11c to each other at least partially. [Selection] Figure 14 |
priorityDate | 2017-07-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 123.