http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018183126-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b054ffd9cc8c13a60eb6d74d4fe9b8ff |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C5-02 |
| filingDate | 2017-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e0c7ad999899ca95a974c7606291e57 |
| publicationDate | 2018-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2018183126-A |
| titleOfInvention | Fermented malt beverage |
| abstract | [Problem] To provide a method for improving drinking response even for a fermented malt beverage having a low malt use ratio, and a fermented malt beverage produced by the method. The furaneol content is 350 ppb or more, the linalool content is 10 ppb or more, and the ratio of the linalool content to the β-myrcene content ([linalool content] / [β-myrcene content]) is A saccharification treatment of a fermented malt beverage which is 10 or more, and a mixture containing a fermentation raw material containing malt and water, a boiling step of the obtained saccharified solution, and preparing a fermentation raw material solution, and obtained A fermentation process in which yeast is inoculated into the fermentation raw material and fermented, the furaneol content is 350 ppb or more, the linalool content is 10 ppb or more, and the ratio of the linalool content to the β-myrcene content is The manufacturing method of the fermented malt drink which manufactures the fermented malt drink which is 10 or more. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022163521-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-6831442-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2020127374-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020067543-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20230136141-A |
| priorityDate | 2017-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 112.