http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018143220-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fc3e5cb7a2da33ea01dae32f31bef542 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-123 |
| filingDate | 2017-03-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6fdd4233cde7f0423aa496abd967dc70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b975489045221df38d0093f2cdfb4ef8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_df2e519929658fe791ba01046e8fb22a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_45da51635b79c7b58f6e4323708415cd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e41e46a10f5e40a4b3fd4860fc5a8fc3 |
| publicationDate | 2018-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2018143220-A |
| titleOfInvention | Fermented milk |
| abstract | An object of the present invention is to provide fermented milk in which water separation is suppressed and a method for producing the same. A fermented milk containing a viscous polysaccharide of lactic acid bacteria and having a feature that the median diameter is 1 μm or more and 30 μm or less is suppressed from water separation. This fermented milk can be provided by a production method including a step of adding any one or more of Streptococcus thermophilus and / or Lactobacillus delbrueckii subsp. Bulgaricus. [Selection figure] None |
| priorityDate | 2017-03-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.