http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018000680-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_642d80fc938c7bbcca5af6741199f60a |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L9-01 |
| filingDate | 2016-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_89d697d804cead0b1cf6045cb79f0f77 |
| publicationDate | 2018-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2018000680-A |
| titleOfInvention | Gel fragrance composition |
| abstract | It is an object of the present invention to obtain a gel-like fragrance composition that is filled in a fragrance container having heat resistance and transparent physical properties. [Structure] A gelling agent composed of gellan gum, a crosslinking agent composed of calcium, and 3-methyl-3-methoxy-1-butanol (MMB) are added to the gel composition. Furthermore, the blending amount of the gellan gum is preferably in the range of 0.2% to 2.0%. Further, the calcium is preferably composed of calcium lactate, and the blending amount of the calcium lactate is preferably in the range of 0.002% to 0.04%. Furthermore, the blending amount of 3-methyl-3-methoxy-1-butanol (MMB) is preferably 3% or more. [Selection figure] None |
| priorityDate | 2016-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 109.