| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_046e16bd6918ef3cd62184605b15a413 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 |
| filingDate |
2016-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_99ffb0e593aa3a07aa5f27d66b52ac53
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5e8b0883f15a21eaca7df67e2514985a |
| publicationDate |
2017-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2017209079-A |
| titleOfInvention |
Flavor improver |
| abstract |
[Problem] To provide a flavor improving agent for addition to food and drink and a method for producing the same. SOLUTION: A flavor improving agent comprising an extract obtained from wood of beech ( Fagus crenata ), cedar ( Cryptomeria japonica ), cherry ( Prunus malus ), apple ( Malus pumila ) or walnut ( Juglandaceae juglans ). . [Selection figure] None |
| priorityDate |
2016-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |