http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2016216681-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b7ff9b0ba82c74991156c7eb127a42b1 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09K5-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-36 |
| filingDate | 2015-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d0032f6120292f9f2a3eb517cc0c8128 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ae5535e9d459a956f1104703751d85ab http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d317019be941bdf20087bc74f0641de |
| publicationDate | 2016-12-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2016216681-A |
| titleOfInvention | Gel composition, method for producing the same, and cryogen containing the same |
| abstract | The present invention relates to a gel-like composition comprising components that have a higher cooling effect than conventional cooling agents in an atmosphere of 5 to 25 ° C. and that are safe even when the cooling material dissolves and exits the container, and a method for producing the same. A cryogen containing is provided. A gel-like composition comprising water, one or more sugars and inorganic salts that absorb heat when dissolved in water, and a gel-forming component, wherein any of the sugars and inorganic salts It is a gel composition characterized by containing one or more at a saturation concentration of 5 ° C. or more. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109370538-A |
| priorityDate | 2015-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 64.