| abstract |
An object of the present invention is to provide a carbon dioxide-containing fruit liquor that is easy to drink and has a good balance of thickness and refreshing taste. A fruit liquor containing carbon dioxide gas and containing specific amounts of citric acid, succinic acid and lactic acid under the following conditions. (A) Citric acid content: 2500-7200 ppm, (B) Succinic acid content: 30-250 ppm, (C) Lactic acid content: 30-250 ppm. The fruit liquor is wine, red wine, and alcohol content of 1 to 16 v / v%. [Selection figure] None |