http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2016147869-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_beeb4f6702bc2fa1d1738dc16e87865d |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q11-00 |
| filingDate | 2016-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b0d0a80b3772d25eeb65264ae8257dc |
| publicationDate | 2016-08-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2016147869-A |
| titleOfInvention | Oral composition for suppressing methyl mercaptan generation |
| abstract | The present invention provides an oral composition for suppressing the generation of methyl mercaptan, which is a problem in oral hygiene. [MEANS FOR SOLVING PROBLEMS] A chewing gum, a candy, a troche, and a tablet containing an olive leaf extract as an active ingredient for suppressing the generation of methyl mercaptan and one or more sugar alcohols selected from xylitol, maltitol, erythritol, and paratinite. Oral composition for suppressing generation of methyl mercaptan selected from any of chewable tablets and beverages. A composition for oral cavity for suppressing the generation of methyl mercaptan, wherein the olive leaf extract is preferably 0.0001 to 10% by mass in terms of solid based on the total amount of the composition. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018058887-A |
| priorityDate | 2016-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 185.