Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b054ffd9cc8c13a60eb6d74d4fe9b8ff |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12G3-04 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00 |
filingDate |
2014-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ba44f27ba186294c29816eae3909a566 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_153318f2d82ddd88593755b2586757cf http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a0e3d59113af7daf60c6751133fdbe3d |
publicationDate |
2016-05-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2016082896-A |
titleOfInvention |
Non-fermenting beer-like sparkling beverage |
abstract |
The present invention provides a non-fermented beer-like sparkling beverage having beer-like bitterness and good foam quality even when hop is not used as a raw material. A non-fermented beer-like sparkling beverage, characterized by containing naringin and saponin, manufactured without using hop as a raw material, and not using malt as a raw material Any of the non-fermented beer-like sparkling beverages produced in any one of the above, and further containing at least one selected from the group consisting of a sour agent and a colorant It is a beverage. [Selection figure] None |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019170174-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7102186-B2 |
priorityDate |
2014-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |