http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2016034841-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6a438e8ff98414b82029ed9aeeb2e7ae |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D65-46 |
filingDate | 2014-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_16b5d53b736fc038bb17879cb025ce81 |
publicationDate | 2016-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2016034841-A |
titleOfInvention | Packaging bag |
abstract | An object of the present invention is to provide a liquid or hygroscopic food that can be put into the mouth while being wrapped with an edible film without inconvenience caused by opening, can be picked into a black tea with a finger, and can be stored in a sealed manner. Provide food packaging bags with excellent usability. A packaging bag for enclosing food inside, comprising an inner surface layer in contact with food and an outer surface layer forming an outer surface, wherein the inner surface layer is water-insoluble and heat-meltable. A packaging bag comprising a water-soluble edible film, wherein the outer surface layer is composed of another edible film different from the water-insoluble edible film. [Selection] Figure 1 |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018002166-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111526726-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7250258-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102427086-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210082053-A |
priorityDate | 2014-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 90.