abstract |
A flavor composition comprising a compound of formula (I) or an edible salt thereof, wherein R 1 represents an alkyl residue containing 6 to 20 carbon atoms, or 1 to 6 double bonds. Is an alkene residue containing 9-25 carbon atoms, R 1 is the residue of the carboxylic acid, together with the carbonyl group to which it is attached, and m is 0 or 1. |