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publicationDate 2015-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2015502150-A
titleOfInvention Foods based on cocoa
abstract The present invention relates to a food product comprising one or more cocoa bean products and a carotenoid compound, and in particular to a food product that is or contains chocolate. The food products of the present invention can be used to reduce elevated total cholesterol, triglycerides, and inflammatory disorders, and to improve tissue microcirculation and tissue oxygenation.
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