http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015211669-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c999fee6428152a996011d506925c2d7
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-00
filingDate 2015-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5365390bedf1211f0de4f38040630a95
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1e0e507134516d8cbcfd01f01b433cbe
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a433d6d92b050a99ebcc4fa18cbc01ee
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ec08a53b73301012b868c03d1150e435
publicationDate 2015-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2015211669-A
titleOfInvention Fragrance composition
abstract An object of the present invention is to provide a fragrance composition capable of imparting a flavor expressed by Japanese soup stock, which can be easily produced, and can be widely used. The present invention is one or more selected from the group consisting of (A) 2,6-dimethoxyphenol and 2,4-dimethoxyphenol, and (B) selected from the group consisting of propanoic acid and butanoic acid. 1 or more selected from the group consisting of (C) furfural and 5-hydroxymethylfurfural and (D) one or more selected from the group consisting of 4-ethyl guaiacol and o-eugenol A dashi-like fragrance imparting fragrance composition characterized by comprising the following components: [Selection figure] None
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7224085-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2022025685-A
priorityDate 2014-04-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419550821
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID237332
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID213308
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419526980
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419520785
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID12585
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID593006
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID406993350
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID52969
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID347577
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID335
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID62465
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419527323
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID226486
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID996
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID342
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7362
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID8232
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID425823261
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419548421
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID78828
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID213308
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7041
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6997
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID456979263
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID853433
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419533160
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419539575
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID52969
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7410
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID410627549
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7144
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID412153894
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419522477
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419481617
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID264
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID240925
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474383
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1032
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID8232
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419520057
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID420786881
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID62752
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6590
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID460
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135414245
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID408978443
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID289
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID420659001
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7267
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID638122
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID413807576
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID450648135
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID31242
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID448893
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID421185142
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6660
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID414275916
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474448
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID412798128
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419569455
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23677676
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10430
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419523455
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID414859488
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID411653627
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID447469702
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID408497310
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419521077
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1183

Total number of triples: 87.