http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015089366-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_129e393582e6bdf4029baf2206522f45 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-02 |
| filingDate | 2013-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5f935eb381d2019dc6f37d4db3cb7f9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_949a1c8e8093416daaf32d4db8ec089a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_15981921f3c3d49f6e517fcf3d6d5c12 |
| publicationDate | 2015-05-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2015089366-A |
| titleOfInvention | Method for producing soybean-derived sugar solution and method for producing chemical product |
| abstract | The present invention provides a method for producing a sugar solution derived from soybeans having excellent fermentation efficiency and a method for producing a chemical product. A method for producing a soybean-derived sugar solution according to the present invention is a method for producing a soybean-derived sugar solution from soybean and / or a processed soybean product, wherein the soybean and / or soybean product, a polar organic solvent and water are used. (1) to obtain a sugar solution containing a soybean-derived sugar component and the polar organic solvent, and polar from the sugar solution obtained in step (1) Removing the organic solvent to obtain a sugar suspension (2); and esterifying the sugar suspension obtained in step (2) to obtain a soybean-derived sugar solution (3). It is characterized by. [Selection figure] None |
| priorityDate | 2013-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 309.