| Predicate |
Object |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-405
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-40 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-14 |
| filingDate |
2012-02-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate |
2014-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2014506476-A |
| titleOfInvention |
Coffee products |
| abstract |
The present invention relates to a method for producing coffee products useful for preparing coffee beverages, in particular Turkish coffee beverages, the method comprising steaming a mixture of roast and ground coffee and an emulsifier. . [Selection] Figure 1 |
| priorityDate |
2011-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |