| abstract |
The present invention provides a carbonated protein and juice drink having a high protein content that is stable for storage over a long period of time. Casein, lactalbumin, serum albumin, glycomacropeptide, soybean protein, rice protein, pea protein, canola protein, wheat protein, hemp protein, zein, flax protein, egg white protein, ovalbumin, gelatin protein and combinations thereof A step of mixing a protein selected from water with water to a content of 2 to 15% by weight, further mixing a pH adjuster, adding carbon dioxide, ~ 6 parts by volume of a carbonated protein beverage is obtained, and the protein beverage is packaged in a container that can be stored without refrigeration. A method for producing a protein beverage that is essentially free of organisms. [Selection figure] None |