http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013201908-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e63c86e3648b0c46fc17d7e7788b1908 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-007 |
| filingDate | 2012-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c8c2ab6a0b3083ac8960aece0774d5b5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e7932100f21a15f59a290bd735193b27 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_10d532d23ea9725b44bd83fa4e1881ae |
| publicationDate | 2013-10-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2013201908-A |
| titleOfInvention | Method for producing flavor oil, flavor oil |
| abstract | Disclosed is a method for producing a flavor oil with reduced color transfer to an aqueous system, and a flavor oil obtained by the method. A solid component obtained after heating an edible fat and oil and one or more selected from vegetables and spices, and an edible oil and fat and one or more selected from vegetables and spices. , A solid component obtained after washing with a hydrophilic solvent, and a flavor oil production method; an oil obtained after heating an edible fat and oil and one or more selected from vegetables and spices A flavor oil obtained by mixing a solid component obtained by heating an edible fat and oil and one or more selected from vegetables and spices with a hydrophilic solvent. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015146796-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2017112908-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102586959-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2016123329-A |
| priorityDate | 2012-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.