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publicationDate 2013-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2013188136-A
titleOfInvention Cashew nut shell oil with improved stability
abstract An object of the present invention is to suppress and stabilize the polymerization of unheated or heated cashew nut shell liquid. Another object of the present invention is to make it easy to carry unheated cashew nut shell oil that solidifies at about 20 ° C. even at low temperatures. A composition comprising at least one alkali selected from sodium hydroxide, potassium hydroxide, and ammonia and unheated or heated cashew nut shell liquid, wherein A composition in which polymerizability is suppressed. [Selection figure] None
priorityDate 2010-06-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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