http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013039076-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_78cf78520cbd0bd762e19b5f48e64220 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-18 |
| filingDate | 2011-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cea5855b483a5c5eeb1ee333aa778e45 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b65d348574c8725fe6eead61c44e49e0 |
| publicationDate | 2013-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2013039076-A |
| titleOfInvention | Rice flour bread composition |
| abstract | An object of the present invention is to provide a rice flour bread composition capable of producing a good rice flour bread when a home bakery is used. SOLUTION: With respect to 100 parts by mass of a main raw material consisting of 75 parts by mass to 85 parts by mass of rice flour and 15 parts by mass to 25 parts by mass of vital gluten, 3 parts by mass to 5 parts by mass of dextrin as an auxiliary material, α-amylase 30U This is a composition for rice flour bread for home bakery containing 75 U or less and β-amylase 570 AUN or more and 950 AUN or less. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015023845-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018153127-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101559858-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7014521-B2 |
| priorityDate | 2011-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 87.