http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013034457-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b11e28da671597575c5f01c6ee1b609c |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L21-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-09 |
| filingDate | 2011-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5f6ff0e6caf4c10ae4fc6aedf13ff55 |
| publicationDate | 2013-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2013034457-A |
| titleOfInvention | Method for producing rice bran, jam using the same, and method for producing the same |
| abstract | PROBLEM TO BE SOLVED: To produce a rice varieties that can be widely used for jams and other food materials, is rich in plant fibers and is gentle on the body, and is adjusted to a predetermined viscosity and a predetermined Brix only by heating by using this rice varieties A possible jam and a method of manufacturing the same is provided. SOLUTION: A step of repeatedly immersing and drying collected raw barley to germinate and root, a step of adding warm water of a predetermined temperature to the germinated and rooted barley, crushing, and rice, mochi A step of steaming rice or brown rice or rice bran, rice bran, an agitation step of crushing and adding the crushed raw barley to the steamed rice, glutinous rice or rice bran, rice cake, and then a heat insulation container And a step of keeping the temperature for a predetermined time to produce rice syrup 1. Further, the rice syrup 1 is heated and sterilized, and the brim is boiled to a predetermined Brix value while measuring the Brix to produce jam. [Selection] Figure 1 |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I782015-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2018159454-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2014230494-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113481259-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113481259-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7209679-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-WO2018207250-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110603314-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2021045164-A |
| priorityDate | 2011-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 46.