http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2012170393-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8fb9f44db08d1c42a53f3d28eaae416f |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 |
| filingDate | 2011-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_859f915f4957bda9ff788951f962ea53 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9d175b31d9264b5b0adb7cb39d5949e0 |
| publicationDate | 2012-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2012170393-A |
| titleOfInvention | Salty composition |
| abstract | The present invention provides a salty composition having an enhanced salty taste of sodium salt. [Solution] (A) A salty composition containing a salty ingredient containing a sodium salt and (b) furfuryl alcohol and having a sodium content of 6 to 40% by mass. [Selection figure] None |
| priorityDate | 2011-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 55.