| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a77d66ff67a9626dd7de5cce2097afcd |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-2052
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20 |
| filingDate |
2010-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_16847ecef4555cb91e82255be69f9eeb
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4d52a9697755908ffb551388eda4fc98 |
| publicationDate |
2012-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2012080778-A |
| titleOfInvention |
Taste improving agent for potassium salts or foods and drinks containing potassium salts |
| abstract |
【Task】 To improve the unpleasant taste peculiar to potassium salt without adversely affecting the salty taste of potassium salt. Moreover, providing the food / beverage products which reduced the sodium content, and reduced the sodium content, without reducing the salty taste of food / beverage products. [Solution] A taste improving agent for potassium salts or foods and drinks containing potassium salts containing phthalides as active ingredients. [Selection figure] None |
| priorityDate |
2010-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |