http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2012031175-A

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filingDate 2011-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0832728cb37cbeeee2e5e024bae59389
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publicationDate 2012-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2012031175-A
titleOfInvention Improving barrier integrity
abstract A composition for improving intestinal barrier integrity by reducing tight junction permeability and simultaneously stimulating mucosal formation. A composition containing the following a and b. a. Eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and arachidonic acid (ARA); where the content of long chain polyunsaturated fatty acids having 20 and 22 carbon atoms is 15% by weight of the total fat content And b. A fructan selected from the group consisting of galactooligosaccharides and fructooligosaccharides, inulin and mixtures thereof. [Selection figure] None
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008503570-A
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