abstract |
The present invention relates generally to the field of nutrition, particularly nutrition for athletes. In particular, the present invention relates to a novel carbohydrate bar comprising glucose and fructose in a ratio ranging from 3: 1 to 1: 1. The carbohydrate bar of the present invention can be used to treat or prevent gastrointestinal problems while enhancing the maintenance of blood glucose and / or increasing the oxidation of foreign carbohydrates. [Selection] Figure 2 |