http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2011115145-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7b905712842031137a2d29b22bf13301
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G18-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G18-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G18-50
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G1-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-14
filingDate 2010-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_31c23d72a3990d1367ec93bcfd361fa4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aadce69e7e2c3e4d26849dbf3a928b20
publicationDate 2011-06-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2011115145-A
titleOfInvention Method for cultivating the fruit body of beef meal
abstract The present invention provides a method for artificially cultivating the fruit body of cow bean. SOLUTION: Step S1 for obtaining a seed layer slice from a fruit body of cow bean, Step S2 for transferring a seed layer slice to a selective culture medium for obtaining an isolated strain, and separation into a bagasse medium for culture Step S3 for transferring the strain, Step S4 for growing to obtain a large amount of liquid mycelia or solid mycelia by liquid culture or solid culture, Step S5 for inoculating and cultivating the liquid hyphae or solid mycelia into the wood segment, and a single unit of cow meal A bovine carcass fruit body culture method comprising step S6 of inoculating a single spore colony into a wood segment and culturing until a fruit body is produced. [Selection] Figure 1
priorityDate 2009-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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