Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_132ee43a8362c65896b03dca154ca9e0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a9562a0bbbd24d027c9d2664edfdb108 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_943d35c3ab0e2a085648194deae9957e |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-00 |
filingDate |
2009-09-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7e591c1869bd9c556c185fe7c0059d41 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_301fe1a6ff388f3ee384888b08b858f6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d84630bad51b48290cf5fdde085c14c3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4192043686391bc8051300440e259fc1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d05aa9077d4c4d15e4ae22997e47d380 |
publicationDate |
2011-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2011101597-A |
titleOfInvention |
High-functional flounder and its processed products |
abstract |
[PROBLEMS] To produce flounder that is rich in amino acids and unsaturated fatty acids and has high antioxidant activity, and efficiently provides high-quality marine products and processed fishery products. A high temperature fermented feed using a thermophilic microorganism group is continuously orally fed to a cultured Japanese flounder by a culture technique using a high temperature fermented feed using a thermophilic bacterium. [Effects] Cultured flounder characterized by high free antioxidant amino acid content such as oleic acid with a content of free amino acids in meat of more than 350 mg per 100 g in summer and high antioxidant activity Processed products manufactured using fish meat. [Selection] Figure 1 |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-7118344-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018199642-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022154010-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2018216818-A1 |
priorityDate |
2009-09-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |