http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2011078388-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7abafe538886c9684c458dec4d2d4725 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 |
| filingDate | 2009-10-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cb4a13a52b1cc61fb8791bf4dfae9564 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4c21f4eca317b276604495ce8fe02a8f |
| publicationDate | 2011-04-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2011078388-A |
| titleOfInvention | Method for producing oolong tea beverage |
| abstract | An object of the present invention is to provide a method for producing a stuffed oolong tea beverage. The method of the present invention comprises an extraction step of extracting oolong tea leaves with warm water, a pH adjustment step of adjusting the pH of the obtained tea extract to be 6.05 to 7.0, a sterilization step and a container. It is a manufacturing method of the container-packed oolong tea drink which contains 180 ppm or more of caffeine including a filling process and (tannin-catechin) / tannin is 0.05-0.5. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2016158520-A |
| priorityDate | 2009-10-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.