http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2010252718-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_85e4b6b93fffb686a4865814e43e158b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
| filingDate | 2009-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_73129ce05c9ea19df12b952499111b5b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7f04f076ca606dc261e8e163833857d8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2b31fa317136dfebaf3167cde1ad6886 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a020ebf018dc50fe413fb0c2182af175 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fa40c642fa2905f8268710221b4014f0 |
| publicationDate | 2010-11-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2010252718-A |
| titleOfInvention | Container-packed buckwheat tea beverage and method for producing the same |
| abstract | The present invention provides a container-packed buckwheat tea beverage having excellent taste and suppressing the occurrence of precipitation, and a method for producing the same. A method for producing a container-packed buckwheat tea beverage comprising the steps of roasting buckwheat berries and extracting the roasted buckwheat berries to obtain an extract. The weight ratio A [(R) / (Q)] of (R) rutin and (Q) quercetin contained in the extract is in the range of 25 to 64 and satisfies the following formula (I): Features and method for producing containerized buckwheat tea beverage: 0.5 ≦ B / A ≦ 1.5 (I) Here, B is the weight ratio [(S) / (G)] of (S) sucrose and (G) glucose contained in the extract. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105935091-A |
| priorityDate | 2009-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 25.