http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2010246511-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a7dffbd04747d5d9b9492e7f2ac61db6 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 |
| filingDate | 2009-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_53914ee117a32cb09c10d567f1b78ab5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9e6fb029817aae75c5895ff916b84212 |
| publicationDate | 2010-11-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2010246511-A |
| titleOfInvention | Sweetener composition |
| abstract | 【Task】 The present invention provides a sweetener composition that improves the taste of sweeteners and approximates the flavor of sugar. [Solution] There is provided a sweetener composition containing one or two high-intensity sweeteners selected from the group consisting of aspartame, sucralose, acesulfame potassium, stevia, licorice extract and saccharin and neotame. In the composition, for example, when the high-intensity sweetener is sucralose, it is contained in an amount of 0.001 to 0.1 part by weight with respect to 1 part by weight of sucralose. Neotame may be contained in the composition in an amount of 0.01 ppm to 4 ppm. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113854534-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2011182789-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101461561-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013027363-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I666313-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015204771-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2022518979-A |
| priorityDate | 2009-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 77.