| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_70edcdb06818d3d2656966f87a567cf5 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P17-06 |
| filingDate |
2008-12-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9eb8cf73a389e9251a01d7fcc9bb4b1f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_90b4bdbde9c15c7f607d035125a6a10c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2bd85c9ffcb43f9a82339bbe48e0eb2b |
| publicationDate |
2010-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2010154768-A |
| titleOfInvention |
Composition containing C3G from black rice and method for producing the same |
| abstract |
A method for producing a composition containing a large amount of anthocyanins and other nutritional components from black rice is provided. A composition containing a large amount of anthocyanins and other nutritional components from black rice, comprising a step of extracting cyanidin-3-glucoside from koji using a koji saccharified solution obtained by separating koji black rice from koji and koji rice. Manufacturing method. [Selection figure] None |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104789615-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013198439-A |
| priorityDate |
2008-12-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |